Genetic predisposition to celiac disease in a Greek case-control study: a preliminary study

Authors

  • Athina I. Amanatidou Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece
  • Ioanna-Panagiota Kalafati Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece
  • Evangelia Galanaki Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece
  • Nikodimos Moschonas Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece
  • George V. Dedoussis Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17671 Athens, Greece

DOI:

https://doi.org/10.15403/jgld-4797

Keywords:

celiac disease, genetic risk score, weighted genetic risk score, SNP

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Published

2023-04-01

How to Cite

1.
Amanatidou AI, Kalafati I-P, Galanaki E, Moschonas N, Dedoussis GV. Genetic predisposition to celiac disease in a Greek case-control study: a preliminary study. JGLD [Internet]. 2023 Apr. 1 [cited 2026 Jul. 15];32(1):121-2. Available from: https://www.jgld.ro/jgld/index.php/jgld/article/view/4797

Issue

Vol. 32 No. 1: March 2023

Section

Letters